What’s better than Chicken Noodle Soup when you’re sick? Asian Chicken Noodle Soup. This comfort soup is loaded with flavor and smells divine when simmering on the stove. Recipe by Amanda Mason Yields: 6 servings Preparation Time: 20 minutes Cook Time: 40 minutes Ingredients 3 pounds boneless skinless chicken thighs 1 Tablespoon Extra Virgin Olive Oil 1.5 teaspoon Spice Squad Chinese Five […]
Tom Kha Gai soup is one of those items on the menu that you have to eat when you’re at a Thai restaurant. The flavors and aromas are just like a big hug. This soup is rich, creamy and tangy. Recipe by Cheryl Malik with a few variations Yields: 6 servings Preparation Time: 10 minutes […]
This chicken and rice soup takes the idea of an old comfort food and adds an Asian twist to it. Dash a few sprinkles of Shichimi Togarashi onto your soup. If you’re feeling particularly daring, add even more of this spicy condiment to heat your broth up. Recipe by Gill Murray Yields: 4 servingsPreparation Time: 10 […]
This Chinese Five Spice Cake with ginger frosting has notes of star anise, cinnamon, cloves, fennel, and a hint of pepper—a unique and aromatic combination that works deliciously for this ultra moist spice cake! By: Ingrid Beer Yield: 18 servings Prep Time: 15 minutesCook time: 40 minutes Cake Ingredients: • 2 cups all-purpose flour• 2 3/4 teaspoons Spice Squad Chinese five […]
Stop paying for the overpriced PSL’s at your local cafe. You can make this simple recipe in just minutes at home. Think of all the money you’ll save to buy more Spice Squad blends! Ingredients: 1 cup milk of choice 1 tbsp pumpkin purée 1 tbsp sugar 1/2 tsp Spice Squad Pumpkin Spice Blend 1/2 […]
As a fall favorite, pumpkins have been changed into so many things. One of the simplest ways is through a dessert bread. Pumpkin bread pares well with breakfast, or adding it as part of your afternoon snack. Ingredients: 3-1/2 cups all purpose flour 1-1/2 cup sugar 1-1/2 cup brown sugar 2 tsp baking soda 1-1/2 […]
When you think barbecue, there are so many options to choose from. The most popular barbecue here in North Carolina is pork. At one point there were more pigs in the state than people. We put together this simple recipe using two of our spice blends to achieve this delicious juiciness. The meat is very tender and fall […]
Summer calls for simple, no thinking, refreshing recipes. Our Garbanzo and Cucumber Salad is just that. With the easy use of garbanzo beans, veggies, hummus and our Greek Seasoning you can make this creamy, healthy salad as a main dish or as a side dish. Bring it to a picnic and wow your friends with […]
Bahjis is an Indian dish that can be compared to Japanese Tempura. They can consist of a variety of different vegetables or just one kind of vegetable. They are battered and deep fried. They make a great appetizer or just a snack to share with friends. The Bahjis are served along with Raita, which is […]
You can still enjoy a “meatball” without the meat. These vegetarian lentil balls are great as a snack while watching a football game or to have as a main course. You can also make these in a larger batch and freeze for future use. Preparation Time 10 Cooking Time 30-35 minutes Servings makes […]
